Fresh, Wild, Alaskan Seafood
Alaska seafoods in Homer, Alaska. Specializing in the highest quality Alaskan seafoods. halibut, smoked salmon, king salmon, red salmon, silver salmon, king crab, dungeness crab, scallops, shrimp and more

 

We are here year round with the freshest seafood Mother Nature has to offer!
Order online or call us, Hours 10am-6pm seven days a week.

(Summer hours vary depending on volume of fish for the day. We open at 8am and close when we are finished processing fish.
Please call by 8pm if you need further flexible assistance. 1-800-325-3877)

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SPICY DENALI ALASKA HALIBUT


Mix together all dry-seasoning ingredients until well combined. Place Alaska Halibut steaks on a non-stick or spray-coated baking sheet or broiler pan. Brush butter onto top surface of halibut. Sprinkle ˝ teaspoon seasoning mixture over the surface of each halibut steak. Broil 10 minutes per inch of thickness, measured at thickest part, or until fish flakes when tested with a fork. Store remaining seasoning mixture in airtight container for future use.

Note: This seasoning mixture works well on Alaska Pollock & Cod fillets, too! Just brush fillets with butter before sprinkling with spices & broil.

Makes 4 servings. 20-Minute meal!

Side Dishes include:

Asparagus: Steam or boil 12 oz. fresh asparagus until tender, about 5 minutes. Pour 1 tablespoon melted butter over asparagus and serve.

Carrots: Clean and shred 3 medium carrots. Microwave on HIGH setting 90 seconds. Season with salt & pepper, toss to blend.

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If you have any questions about Alaska seafood write to ASMI at:

Info@AlaskaSeafood.org

NetAlaska Web Services, Homer, Alaska 235-8555