Fresh, Wild, Alaskan Seafood
Alaska seafoods in Homer, Alaska. Specializing in the highest quality Alaskan seafoods. halibut, smoked salmon, king salmon, red salmon, silver salmon, king crab, dungeness crab, scallops, shrimp and more


We are here year round with the freshest seafood Mother Nature has to offer!
Order online or call us, Hours 12-6pm Everyday except Thursday. Closed on Thursday.

(Summer hours vary depending on volume of fish for the day. We open at 8am and close when we are finished processing fish.
Please call by 8pm if you need further flexible assistance. 1-800-325-3877)

Download our brochure HERE

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Cut Alaska Pollock into 1-inch chunks. Pour Marinade over fish and let stand 20 minutes. Remove from Marinade and sprinkle with lemon peel. Microcook, covered, at HIGH (100%) 2 minutes. Turn fish, add pepper and onions, drizzle with Marinade and rotate dish ¼ turn; microcook at HIGH 2 to 3 minutes or until fish flakes when tested with a fork. Sprinkle with lemon juice; mix gently. Salt & pepper to taste. Refrigerate until completely chilled. Arrange Alaska Pollock and vegetables on lettuce-lined platter. Garnish with lemon wedges. Makes 4 to 6 servings.

Marinade: Combine ¼ cup dry white wine, 2 tablespoons olive oil, 1 tablespoon minced parsley, 1 teaspoon lemon juice, ¼ teaspoon each crushed rosemary and salt, 1/8 teaspoon pepper and dash each bottled hot pepper sauce and sugar. Mix well. Makes about 1/3 cup.

*Recipe developed for 600 to 700 watt microwave ovens.

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If you have any questions about Alaska seafood write to ASMI at:

NetAlaska Web Services, Homer, Alaska 235-8555